What's in a name?

Devil's Club is the embodiment of adventure. You won't find the plant along the streets of town. Devil's Club is unapologetic, blunt - it takes no prisoners and adds a little kick to your outdoor exploits. Our brand represents the adventurous among us, the off-the-beaten-path lifestyles and the unique people that inhabit our little part of the world.

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EVAN WOOD

MARKETING & LABORATORY BREWER

Evan has a bachelor's degree in neuroscience with a strong chemistry background that he readily applies to the microbiology of brewing. He worked in marketing for Red Bull North America in Washington, where he was introduced to (and fell in love with) the brewpub atmosphere. Inspired to bring that environment back home, he became a well-awarded homebrewer.

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Jake Ridle

Food & Business Brewer

Jake has an Associate's Degree in Culinary Arts, a Bachelor's Degree in International Business and a Master's Degree in Global Supply Chain Management. These degrees come in addition to a long history of award-winning home brewing. Jacob has an impressively developed palate from his time spent managing and cooking in many restaurants across America and Italy.

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Ryan Lindsay

Operations Brewer

Ryan began his beer career working for Bridgeport Brewing Co. in Portland. Following his adventurous spirit, he later found himself commercially brewing and assisting in the opening of Drifter Brewing Co. in Cape Town, South Africa. During his time with Drifter, his brew was awarded the best light beer in the country of South Africa. He can also fly helicopters.