One Beer, Two Unique Barrel Treatments
AVAILABLE NOW π»π
OUR BIGGEST BEERS YET.
Bears! Bears everywhere β turn around, yet none are there.
Lurking in the darkness, our next big barrel-aged release arrives in two variations. The same base beer, split and given two distinct 18-month barrel treatments. They are harmonious, yet unmistakably different.
They are both the biggest beers weβve ever released. Try them side by side.
π» Bearanoia Double Barrel Aged Black Barley Wine π
Batch B β’ 13.6% ABV
Aged 18 months in Madeira wine casks and 3 months in Brazilian Cumaru (South American hardwood), then finished 15 months in bourbon barrels.
Batch B carries a well-rounded warmth from the red tone of the Cumaru wood, layered with a rich dark fruit nose from the Madeira cask. Deep, brooding, and beautifully structured.
π» Bearanoia Blended Barrel Aged Black Barley Wine π
Batch G β’ 14.1% ABV
A blend of barley wine aged 18 months in cognac casks and 18 months in bourbon barrels.
Batch G lands squarely in the whiskey loverβs lap. A light sweetness from the cognac lingers through robust charred oak and bold bourbon character.
VERY LIMITED AVAILABILITY
- π» On tap soon
- π§ Limited single cans
- Taproom only, for now
Built for slow sipping. Built for cellaring.