One Beer, Two Unique Barrel Treatments

 

AVAILABLE NOW πŸ»πŸŒ‘

OUR BIGGEST BEERS YET.

Bears! Bears everywhere β€” turn around, yet none are there.

Lurking in the darkness, our next big barrel-aged release arrives in two variations. The same base beer, split and given two distinct 18-month barrel treatments. They are harmonious, yet unmistakably different.

They are both the biggest beers we’ve ever released. Try them side by side.


🐻 Bearanoia Double Barrel Aged Black Barley Wine πŸŒ‘

Batch B β€’ 13.6% ABV

Aged 18 months in Madeira wine casks and 3 months in Brazilian Cumaru (South American hardwood), then finished 15 months in bourbon barrels.

Batch B carries a well-rounded warmth from the red tone of the Cumaru wood, layered with a rich dark fruit nose from the Madeira cask. Deep, brooding, and beautifully structured.


🐻 Bearanoia Blended Barrel Aged Black Barley Wine πŸŒ‘

Batch G β€’ 14.1% ABV

A blend of barley wine aged 18 months in cognac casks and 18 months in bourbon barrels.

Batch G lands squarely in the whiskey lover’s lap. A light sweetness from the cognac lingers through robust charred oak and bold bourbon character.


VERY LIMITED AVAILABILITY

  • 🍻 On tap soon
  • πŸ§ƒ Limited single cans
  • Taproom only, for now

Built for slow sipping. Built for cellaring.